The Catalyst® Newsletter October 2016
Dear†*|FNAME|*

Whether you are new to Catalyst, or have been reading the newsletters for many years, we plan to keep bringing you interesting items about what has been happening in our world.†

- Discover what is†Green IT
- Congratulations to Jane who has been appointed to FSANZ Board
- In Europe, the Product†Environmental Footprint project is ramping up
- NZ Blackcurrants make it to Korean TV
- Farewell to Malcolm

Enjoy the reading. May it bring the sun back!

From Wymond and Jane and the team at Catalyst®

WHAT IS GREEN IT?


Many of us spend a significant amount of time in front of a computer and online. Internet and Communication Technologies have a massive environmental impact, producing 830 million tonnes of carbon dioxide every year. That's about 2% of global CO2 emissions.

CATALYST DIRECTOR APPOINTED TO FSANZ BOARD


Catalyst® director Jane Lancaster has been appointed to the board of Food Standards Australia New Zealand (FSANZ). In this article we explain a bit about FSANZ and the work it does.

FOOD ENVIRONMENTAL FOOTPRINT

The food industry is under greater pressure than ever to provide food transparency and improve their product environmental footprint. We take a look at a pilot aimed at providing consumers with reliable environmental information.

BLACKCURRANTS MAKE KOREAN TV


Catalyst® applied our food expertise to a unique project when a Korean television crew landed in New Zealand at short notice to make a programme about blackcurrants.

FAREWELL MALCOLM

After 16 years with Catalyst® Malcolm is moving out of consulting and is returning to the Bay of Plenty in October to take up an interim positon as general manager for Plus Group Horticulture Ltd.

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Consultants in Christchurch,
Wellington, the Bay of Plenty,
Auckland and Sydney
phone +64 3 329 6888
fax +64 3 329 6880
email activate@catalystnz.co.nz
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